Chinese Text Project |
春宜羔豚膳膏薌,夏宜腒鱐膳膏臊,秋宜犢麑膳膏腥,冬宜鮮羽膳膏膻。 | Lamb and sucking-pig were (thought to be) good in spring, fried with odorous (beef) suet; dried pheasant and fish, in summer, fried with the strong-smelling suet (of dog); veal and fawn, in autumn, fried with strong suet (of fowl); fresh fish and goose,' in winter, fried with the frouzy suet (of goat). |
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